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Click to view old guestbook entries!
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Dec 05, 2006 by Raj
Hello there,
i happened upon your website quite by chance and have absolutely fallen in love it
.Just love all your recipes and have tried heaps of them - all with great success -
the credit of which certainly goes to you for presenting them in such a simple '
fool proof ' way !!
I would like to know though if stuff like Gul polis , Alychi wadi can be frozen .I
only feel inspired to make things if i can make them in bulk and freeze some of it
for later use .
Would really appreciate a reply and keep those wonderful recipies coming !
Raj
- Oct 16, 2006, by Shripad and Sarita Joshi
I would just like say thanks for creating such a wonderful website for recipes authentic Bombay-style and Maharashtrian food. Other day we were doing ‘Chakali’ and your tips to make good crisp Chakali were very useful.
We have even suggested our friends to use this website for good Diwali Faral Maharashtrian style.
Happy Diwali
- Aug 03, 2006, by Preshit Mulay
Hello,
This is Preshit Mulay originally from mumbai but now in Cornwall UK.
What a nice website. I have been using this for a while. I have my mothers Ruchira but having this website is like ruchira volume 2.
Jolly good job.
Oh how I miss home.
Keep up these recipies.
I love this website.
Thank you
Preshit
- Jul 20, 2006, by Sunita Rajwade
Hey :
I loved your web site. It is extremely informative and very interactive!
Very rarely do you get sites with Maharashtrian food. Thanks for thinking of all of us!
- March 28, 2006 , by Cherishia Pande
I always wanted to prepare a good brinjal recipe. I tried
Maharashtrian bharli vaangi (stuffed brinjal)from your website and believe
me..it was one of the best vegetarian dish I prepared. Although I have
more than 20 recipe books from very reputed chefs, this was much better
than what the recipes mentioned in the books. Will keep trying some
more recipes
- March 24, 2006 by Vijaya Phutane
what a wonderful site for maharashtrian food...i didn't know
we can make so many things...its like lottery for me...
- March 23, 2006 by Manali Ghanekar
Very Very Very fantastic site..
& a very helpful site for a new generation women...
thanky very much....keep going on..
- March 21, 2006 by Deepika Kaul
jakhas dhinchak ek dum mast site phar avadli hoye
- March 20, 2006 by Amrut Athavale
You site is really great. I can make delicacies for myself
and all my friends living here away from home. Thank you.
- March 19, 2006 by Raji Anand
Excellent Site. I love it and I will definately recommend it
to my other friends.
Keep up the good work.
- March 16, 2006 by Nayana
Your site is really helpful..keep up the good work.
I would like to bring to your notice that few of the recipe just have the name however there is no hyperlink to take it to the actual recipe..
Would be really helpful if you had a look into this
- March 14, 2006 by Rehna Tawde-Gupte
Good Job. This is a wonderful collection of Maharastrian
recipes.
After reading the recipes I could remember eating them at home
made by Mom. I tried a couple of them and turned out good. Need to to add
some non-veg recipes like Kombdi-vade etc.
Overall excellent site.
- March 12, 2006 by Vipul Mody
Great vegetarian recipes. I am born and brought up in Mumbai, Gujarati
vaishnav by caste, but I am a harcore Maharashtrian.Simple Dishes make
this site so very special. Do add a few more like kokum saar and more
eggplant dishes
Thanks
Vipul
- March 9, 2006 by Pravin Sonak
Really good site. Mywife refers it every weekend. Thanks.
- February 20, 2006 by Reshma Hirst
Thanks for the wonderfull site. Learned a lot about different
food which I didn't even knew how to cook. Glad that I got this site
made my cooking easier. Thank you very much. Cheers Reshma
- January 15, 2006 by Nilima Thengdi
This site saves me a lot of money on phone calls to aai for
tips on the dishes I haven't tried out for a long time as well as those
quick referrences at other times.
Thanks a lot and all the best for making it richer!!
We'd like to see some ready-to-eat vacuum packed foods on this site
which we can order with our credit card.
- January 15, 2006 by Sachin
Kay jabardast site aahe .Tondat pani sutla.
Gud job buddy..
- January 15, 2006 by Girish Nibandhe
Hi,
Gr8 work. Thats really a amazing website. I landed is USA for 2 months
leaving my wife back in India. I was really missing Indian food over
here. But once I found this site, I have never been out for food. The
steps are so simple that even a novice like me is now able to prepare
regular meals that we eat in maharashtra. I never entered kitchen for
cooking but now I am got confidence that even in this field, I can do
something.
Once I go back and tell my wife, that i am able to cook, she will also
be thankful to mumbai-masala.com
- January 14, 2006 by Supriya Vidwans
Wow, what a great site !!! Just reminds of my Mom's
cooking...Awesome recipes, Keep Up The Good Work
- January 14, 2006 by Vaishnodevi
site vachun mast vatla. gul poli karaychi hoti.. party
sathi..majja ali thankyou.
- January 11, 2006 by Prasad Patil
This is excellent site. All the recepies are easy to make and
delicious. Thanks a lot.
- January 8, 2006 by Namita
Awesome...awesome...awesome...thank you so so much !!
- January 7, 2006 by Suyog P. Gangal
Thanks a lot to Samita Bhave for putting up so many
maharashtrian recepies in very simple language. It really helps when I am away
from home and especially alone! Also, thanks to those who have
contributed to the Visitor's recepie section.
Lai bhari!
Jai Hind, Jai Maharashtra!!
- January 3, 2006 by Aashna
Excellent site - really reminds me of home ! fantastic ! keep up the great work
- December 30, 2005 by Neeta Ravindra Agashe
I am from a typical Koknasthi Puneri family and of course I'm
proud of it.I am also very fond of cooking.One day I was looking for
some Marathi sites on google, all of sudden I found your site. Thankyou
so so much.Very Happy to see Real Marathi Padartha.Now I can make almost
anything in the world.I can also teach my little daughter and even ask
her to read.
- December 30, 2005 by Meghana
Kharach masta site ahe! I was very impressed!
- December 27, 2005 by Russel
Hi,
Just writing to say I absolutely enjoy the recipes on your site. I grew up in Bombay...now known as Mumbai, but moved to Melbourne about 8 years ago. Your site helps me stay in touch with my roots by helping me cook all the food I loved growing up. Thanks a lot and keep up the good work.
Regards,
Russel
- December 26, 2005 by Shivaji Chavan
This site is very nice
before i am going to hotel
but now i am making food at home
thanks & Best of luck u r site & u r team.
- December 22, 2005 by Pansy Dsuza
i reak like this coloum very much as it gives me a lot of
vaierty of dishes i am thankful to u
- December 19, 2005 by Sunil
Respected madam
I visited your site and I am impressed by your work. Keep it up . Such sites are necessary, keep updating , make it more interactive and informative. Also make good publicity of your site.
Thanks
Sunil
- December 19, 2005 by Sharmila Panse
hello
i love your site. when i came to usa newly married i missed home cooked maharashtrian food so much. your site taught me to make it for myself.
anyways this is not the reason i am mailing you guys. well i wanted to open a account to post a recipe but just couldnt register. how do i do that?
also can u pls tell recipe for sangli bhadang?
thank you and keep up the good work
- December 16, 2005 by Sudha
This site is really amazing. Very simple and lucid language
with mouth watering reciepies all at one step. Even the design and
presentation is unique .
Thanks that I discovered this site.
Sudha
- December 8, 2005 by Nalini Bhat-Sperling
thanks for this nice info, especially for me, away from home for more than 30 years and forgotten many recipies.
thanks
- December 7, 2005 by Neha
This is very good site. Here is all maharashtra dishes. i. e.
very good.
- November 22, 2005 by Swapnil Khot
TO MUMBAI-MASALA TEAM,
GREAT WORK GUYS!!!
Thanks to u, i cook and treat my mom with delicious maharashtrian
dishes.
- November 22, 2005 by Ojawsi Chakradeo
Hi Samita,
Ur website is getting popular even in Dubai. All my friends and me as
well usually visit this web site. Its such a great help to get cooking
tips. Almost every week i cook new maharashtrian dish.
Thank You soo much....
- November 18, 2005 by Dean Anthony
Love your site, I lived in Bombay 32 years ago for about 5 years. I could not get enough of Bhel Puri and finally I found a recipe that I am going to try. I would very much like to see an authentic Goan Prawn (shrimp) curry recipe. Hope you can help.
Kind regards
Dean Anthony
- November 15, 2005 by Geetha Narayanaswamy
Hi. Truly well done site.I have been away in Delhi for the
last 16 years and this is the first time, I have had confidence to try
out these yummy dishes . Absolutely easy to make and delicious too !
Click to view old guestbook entries!
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